EVENT
Share Your Opinion on the Mozzarella Cheese List Project
e-Participation Events
The project aims to clarify the conditions that must be met by mozzarella cheese, according to the description contained in Item 3 of the project, which is intended for direct human consumption or food processing.
21/10/2021 - 21/12/2021
webmaster@sfda.gov.sa
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Last Modified Date: 26/10/2021 - 12:41 PM Saudi Arabia Time
Please tell us why (select up to two options)